Flaming Barbecue Meat

SKINNY CHEF

Salman ps_edited.jpg

Bringing us
flavors of Mughlai
cuisine through
authentic delicacies.

Salman Zahoor, a Pakistani chef based in Kuala Lumpur under the 10Warung umbrella. Besides specializing in his own home country cuisine, Chef Salman is also good in combining elements of different culinary traditions into his cooking.

His top 5 picks would be Kadai Lamb, Chapli Kebab, Tandoori Chicken, Black Pepper Chicken Chop & Grilled Lamb.

 

DSC_0777_edited.jpg